As a rough guide, start by trying a one-to-one replacement for the sugar. Depending on the recipe, and the sweetness of your applesauce, you can increase that ratio up to 1 1/2 parts applesauce for every part of sugar. Bear in mind that applesauce is a wet ingredient, and sugar is dry.
What happens when you replace oil with applesauce?
/4 cup applesauce: 25 calories, 0 fat. Substituting applesauce for oil or butter not only reduces calories and fat, it adds flavor, moisture, nutrients and fiber. So if the recipe calls for 1/4 cup of oil, use 1/4 cup of applesauce. This works perfectly with muffins and quick breads.
Can applesauce be used as a binder in baking?
Applesauce is also high in fiber and aids in binding ingredients together, providing moisture, acting as a thickening agent, and giving a smooth texture to baked goods. Substitute 1/3 cup of applesauce for each egg in your recipes.
How do you make an apple Muffin?
Directions. Stir together flour, baking powder, sugar, cinnamon and salt. In a separate bowl, stir together milk, egg and butter. Stir egg mixture into flour mixture just until combined. Fold in chopped apples. Spoon batter into prepared muffin cups. Bake in preheated oven for 20 minutes,…
How do you make applesauce muffins?
Directions Heat oven to 375 degrees. Spray muffin tins with nonstick spray. Mix flour, sugar, baking powder, cinnamon, and salt in a bowl. Mix in beaten eggs, applesauce and melted butter. (by hand, do not need mixer). Evenly scoop mixture into muffin pans. Sprinkle crystal sugar sprinkles on tops of muffins. Bake for 18 to 20 minutes.
What is a good muffin recipe?
Preheat oven to 400 degrees F (205 degrees C). Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. Variations: Blueberry Muffins: Add 1 cup fresh blueberries. Raisin Muffins: Add 1 cup finely chopped raisins. Bake for 25 minutes, or until golden.
What is the recipe for apple cinnamon muffins?
Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
